34+ Pumpkin Bars Recipe In 9X13 Pan Design. While these pumpkin bars don't need any garnish, they are delicious topped with a dollop of whipped cream. You'll love how simple this recipe truly is. New recipes every thursday before noon. Only pumpkin bars are easier to make, no rolling of pastry, and they are made in a 9 x 13 inch (23 x 33 cm) baking pan, which feeds a larger crowd. In a small mixing bowl, combine flour and 1/4 cup.
30 delicious pumpkin bar ideas to celebrate fall.
They're done when a toothpick inserted into the middle comes out clean. Line a 13x9 pan with foil or parchment paper and grease slightly. In a small mixing bowl, combine flour and 1/4 cup. New recipes every thursday before noon. Preheat oven to 350 degrees. This post may contain affiliate links. Pumpkin bars have an unforgettable cinnamon cream cheese frosting. Once the bars are cut, you can take them out of the pan and serve them. Bake at 350 degrees for 25 minutes in 9 x 13 inch pan.
