Mind Blowing Chicken Gyros Meat Inspiration. These healthy chicken gyros made with ground chicken, plenty of garlic, herbs, and easy tzatziki couldn't be more delicious. Served with fresh vegetables and tzatziki sauce. Than, bake it in the oven & later. Modern american versions of the gyro. Packed with authentic gyros flavors, this recipe will reward we'll give the chicken thigh fillets a good long bath in a terrific gyros marinade & make a small mound of meat.
A generous portion of chicken gyro meat. Mix well, ensuring each thigh is well coated. Packed with authentic gyros flavors, this recipe will reward we'll give the chicken thigh fillets a good long bath in a terrific gyros marinade & make a small mound of meat.
1 hour + proving + marinating.
Featured in homemade food truck favorites. 45 minutes to 1 hour. Greek chicken gyros with homemade tzatziki sauce. 6 (generously) and 8 (our crowd, no leftovers). Choose either gyros or chicken gyros which lies on a bed of fresh lettuce for you to add the following toppings. 1 hour + proving + marinating. It's basically 'greek' meat loaf—ground lamb with aromatics and spices cooked in a form. Add chicken sharwarma or lamb gyro meat for $4.00. On a cutting board, place a piece of plastic wrap over the chicken thighs and pound until about ½ inch (1 cm) thick with a meat mallet, rolling pin, or heavy pan.